Domino's Pizza

Quality Ingredients

Domino’s is proud to use fresh New Zealand vegetables, from baby spinach leaves and roma tomatoes to sliced mushrooms and red onions. With more than 8 million pizzas sold each year in New Zealand, it is vital that we find improved ways to get fresh produce direct from the farm to our stores faster and more effectively.

By having more intimate relationships with growers we will be better able to meet the growing needs of consumers for fresh new produce. We proudly work with local growers and distribution centres on both the North and South Island, meaning stores get fresh produce faster.

With our vegetable growers being closer to these centres, fresh produce will travel significantly less to reach the pizzas our customers enjoy. For our customers this means fresher vegetables on their pizzas, while also significantly reducing our carbon footprint.

Back to The Journey

The Itinerary

Domino’s is about value. But when we say ‘value’, we’re talking about way more than price. Our values are the things we believe in. And we have some ambitious goals over the next few years that fall into three broad sections.